Blackberry Viennese Frozen
Latté
"Created with blackberry flavoring and dark
chocolate blended with chilled espresso, half & half and ice
for a gourmet frozen berry latté"
Ingredients:
1 1/2 oz. Monin Blackberry Syrup
1 1/2 oz. Ghirardelli Chocolate Flavored Syrup
1 Shot Chilled Espresso
3 oz. Half & Half
2 Cup Ice
Recipe:
Blend for 30 seconds or until smooth and creamy. Top with
whipped cream. Drizzle with blackberry syrup. Sprinkle with chocolate
shavings.
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